FOOD INGREDIENTS & BAKING SOLUTIONS · SPECIFICATIONS ON REQUEST

Fusanhe / News

Latest news

Company updates, product information and practical notes from Fusanhe.

October 3, 2026

Bakery & Pastry

Leavening, custard and alkali solutions for cakes, pastry, fried dough and traditional bakery products.

October 3, 2026

Fried Food & Coatings

Coating systems for poultry, seafood, crispy pork and other fried-food production.

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